Columns

by Phyllis McCrossin Today marks day five in sunny California. We are getting ready to move to our new campground Friday. In the meantime, we have been moving slow, taking…

by Kathy Hamman Miller This delicious recipe was brought back from a small community of retirees who were gracious enough to share a favorite of theirs. And yes, the name…

“How convenient.” — Dana Carvey as The Church Lady from Saturday Night Live. I have absolutely no evidence, but I must admit to being suspicious about the timing of the…

by Robert M. Traxler The election is over, so perhaps we can get back to some sense of normalcy -- fat chance! Now the media will lose their minds and…

by Phyllis McCrossin Today marks day six of being on the road.  We left Monday. Tonight we are staying at a campground in Quartzite, Ariz. Not the free Bureau of…

by Kathy Hamman Miller Ingredients: 1 to 2 pounds of sausage 1 - 45 ounce tomato pasta sauce of choice 1/4 cup warm water with 1 cube chicken bouillon 1/2…

by Robert M. Traxler The election is near, thanks to all things holy; good folks are getting sick and tired of the attack ads. The money spent is an interesting…

by Phyllis McCrossin Sunday (Oct. 27) was our last day in Michigan for 2024. It's been an unusual summer. King had a health scare in June and the boys and…

by Kathy Hamman Miller Ingredients: One large Butternut squash sliced lengthwise, seeds removed Four medium sized whole sweet potatoes Two medium sized yellow onions Two cups chicken broth One teaspoon…