Camp sausage muffins are quick and easy to prepare
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by Kathy Hamman Miller Easy Peasy Camp Sausage Muffin Preheat oven to 350 degrees Ingredients:1 pound breakfast sausage fried up toasty brown4 beaten eggs1 cup yellow or white shredded cheese 1 cup bisquick baking mix1/4 cup fresh chopped greens your choice, I like to use arugula or spinachSplash of hot sauce...
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